For days when your emotions are bubbling up and you don’t know how to contain yourself. Like an emotional outburst is right under the surface ready to explode at any minute. I suggest this omelette. Two fillings – because why settle for one. And make them look like they are exploding out of the omelette like they are eager to meet your taste buds before the eggs. Watch this video first, then read the rest of the directions.

Emotional Outburst Omelette Ingredients:
Eggs (2 per omelette)
Olive Oil
Onion
Red bell pepper
6 fresh tomatoes
Chopped garlic
10 mushrooms
Mustard
Ketchup in a squeeze bottle
Fig infused balsamic reduction
Cucumbers
Green Onions
A little grated cheddar cheese.

Emotional Outburst Omelette Recipe:

For mushroom filling:
Saute onions an then mushrooms. Add Salt and pepper.

For tomato filling:
Saute onions.
Add garlic an saute further for one minute.
Add chopped red pepper and cook for 3 minutes.
Add chopped tomatoes
Add salt, pepper and a teaspoon of sugar
Cook until everything is soft and mushy

Add a little olive oil to a small frying pan.
Beat two eggs in a bowl.
Add to hot oil spreading eggs to create an even circle.

Assemble your omelette:
Place omelette on a plate.
Spread a little mustard for extra kick.
Place alternating rows of tomato an mushroom fillings as if exploding out of the omelette.
Close the omelette.
Garnish with ketchup, balsamic reduction, cheese, cucumber and green onions.

Enjoy!

Emotional outburst averted. Yay!

Drama on my plate but not in my life. Just the way I like it.